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Upcoming Events

  • Basics of Gourmet Cooking - Full 7 Class Series
    Basics of Gourmet Cooking - Full 7 Class Series
    Begins Saturday, January 11, 2025
    Tucson
    Begins Saturday, January 11, 2025
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    Embark on a culinary journey with our Basics of Gourmet Cooking series, perfect for beginners and those looking to refresh their skills. Enroll now to receive a complimentary 3-piece knife set and master essential techniques in a fun and interactive environment.
  • Knife Skills - Basics of Gourmet Cooking - Session 1
    Knife Skills - Basics of Gourmet Cooking - Session 1
    Sat, Aug 17
    Tucson
    Aug 17, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    In our first week of the Basics of Cooking Series we will focus on knife skills, Knife skills are essential to great cooking.
  • Poultry - Basics of Gourmet Cooking - Session 2
    Poultry - Basics of Gourmet Cooking - Session 2
    Sat, Aug 24
    Tucson
    Aug 24, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    In our second week we are going to prepare poultry. We will learn to sauté, braise, bake and roast chicken, Cornish hens, and turkey.
  • Fish and Shellfish - Basics of Gourmet Cooking - Session 3
    Fish and Shellfish - Basics of Gourmet Cooking - Session 3
    Sat, Aug 31
    Tucson
    Aug 31, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    In week three of our series, we will be working with fish and shellfish. We will saute, grill, and bake en papillote (in parchment paper).
  • Meats - Basics of Gourmet Cooking - Session 4
    Meats - Basics of Gourmet Cooking - Session 4
    Sat, Sep 07
    Tucson
    Sep 07, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    In week four we will prepare Beef, Pork, and Lamb.
  • Grains and Greens - Basics of Gourmet Cooking - Session 5
    Grains and Greens - Basics of Gourmet Cooking - Session 5
    Sat, Sep 14
    Tucson
    Sep 14, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    Indulge in the vibrant flavors and techniques of gourmet vegetarian cooking in our Grains and Greens Class. From savory Espinaca con Queso to a decadent Rustic Apple Tart, this session promises to satisfy even the most dedicated meat lovers with its wholesome and delicious creations.
  • Gourmet Eggs: Elevating the Classic - Basics of Gourmet Cooking - Session 6
    Gourmet Eggs: Elevating the Classic - Basics of Gourmet Cooking - Session 6
    Sat, Sep 21
    Tucson
    Sep 21, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    Discover the versatile and delightful world of eggs in our next gourmet cooking session. From airy French Soufflés to sweet Cherry Clafoutis, this class will elevate your culinary skills and satisfy your taste buds.
  • Desserts - Basics of Gourmet Cooking - Session 7
    Desserts - Basics of Gourmet Cooking - Session 7
    Sat, Sep 28
    Tucson
    Sep 28, 2024, 1:00 PM – 4:30 PM MST
    Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
    In our final session we will visit a world of decadence while we prepare some fantastic desserts.
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